• Side Dishes

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    Roasted Baby Potatoes with Fennel and Shallots

      Roasted Baby Potatoes with Fennel and Shallots These perfectly tender crisp potatoes are deliciously complimented with fennel and shallots for a mild and savory flavor; Great for a beef […]

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    Crunchy Vegetables in Shallot Vinaigrette

      Crunchy Vegetables in Shallot Vinaigrette This healthy side dish is great for entertaining. The vegetables are quickly blanched to create a slightly cooked texture with a lot of crunch […]

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    Roasted Garlic Mashed Potatoes

    Roasted Garlic Mashed Potatoes I love the smell of roasted garlic on a winters day! This side dish will go well with many chicken or beef dinners. This version is […]

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    Yam Stew

      Yam Stew This deliciously savory and mildly sweet Yam stew is a perfect dish to serve for Thanksgiving. It was created as an alternative to a traditional potato curry […]

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    Yellow Basmati Rice

    Yellow Basmati Rice This fragrant rice is a great accompaniment to many chicken and meat dishes. Especially Middle Eastern and Greek. The saffron adds a bright color and delicious taste. […]

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    Red Pepper Mashed Potatoes

    Red Pepper Mashed Potatoes Roasted red peppers are one of my favorite ingredients to cook with. They add a beautiful color and flavor to many dishes. It brings a unique […]

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    Yogurt Sauce

    This yogurt sauce is a great accompaniment to Middle Eastern grilled chicken and meat dishes.

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    Roasted Red Pepper Garlic Spread

    This is a spread that will bring a kick to any sandwich! Try it on your beef or veggie sandwich. I spread it on toasted baguette bread to accompany Cioppino soup and use the rest for sandwiches the next day.