• Fall Recipes

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    Raw Vanilla Nut Cheesecakes

    Ever since I started making raw desserts I rarely bake traditional sweets that require flour and sugar. Raw desserts are indeed high in calories, as most desserts are, but the […]

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    Le Rouge Chicken with Roasted Fall Veggies

    A few months ago I discovered “Label Rouge” chickens.  The Label Rouge program began in France in the 1960s, a movement led by Farmers to raise high quality farm chickens […]

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    Pear Almond Puff Pastries

    Puff pastry dough is easy to work with and is used to make croissants, napoleons, turnovers and more. I created these pastries one evening while craving Pear Almond Bars. I had […]

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    Pumpkin Soup

    Pumpkins symbolize the fall season. We celebrate with pumpkin lattes, pumpkin bread and pumpkin pie but you haven’t tasted fall until you’ve dipped your spoon into this creamy pumpkin soup! […]

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    Butternut Squash, Cranberry and Walnut Orzo Salad

    Each year I look forward to the harvest of my butternut squash patch. Waiting for the little peanut shape fruit to grow on the vine and ripen into the amazingly […]