This dish was inspired from the delicious zucchiniâ€™s that I grow in my vegetable garden. This hash has a subtle sweetness to it and is a delicious accompaniment to fried eggs served over easy.
In my first vegetable garden my zucchiniâ€™s were the most successful. They would grow as big as baseball bats and still taste sweet inside. They are most beautiful when they are small with the zucchini flower attached. You could find them at local farmers markets. Here is my take on zucchini flower quesadillas. If you canâ€™t find zucchini blossoms you can make the recipe with zucchini alone.