Year: 2014

All of my posts in one spot!
December 10, 2014
Welcome Fox 5 Morning Show Viewers, December 15, 2014

Thank you for visiting CookingwithMelody.com. I hope you enjoyed the show on San Diego’s Fox 5 news this morning and gained some new recipe ideas for your Holiday gatherings this year! Be sure to browse the website for  more delicious recipes. I would love to hear your comments and/or suggestions. You can send me a […]

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December 4, 2014
Roasted Veggies with Cranberry Balsamic Glaze

Holiday celebrations are filled with fun and good food, but most foods during the holidays can be a little rich and heavy.  If you’re like me, you will appreciate a salad or vegetable dish that will spare some calories. These roasted veggies will make a pleasant side to your meat entrees. The cranberry glaze excites […]

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December 3, 2014
Brown Sugar Crusted Beef Tenderloin with Cranberry Wine Sauce

Feast your eyes on this juicy cut of beef. They call it tenderloin because it’s the most tender meat you will find. It’s also the leanest, which I love because I can enjoy every bite. If treating yourself to a good piece of meat is not enough excitement, wait until you’ve tried it with a […]

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November 6, 2014
Welcome Fox 5 Morning Show Viewers, November 10, 2014

Thank you for visiting CookingwithMelody.com. I hope you enjoyed the show on San Diego’s Fox 5 news this morning and gained some new recipe ideas for your Thanksgiving gatherings this year! Be sure to browse the website for  more delicious recipes. I would love to hear your comments and/or suggestions. You can send me a […]

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October 29, 2014
Holiday Mousse Tart

I love chocolate mousse!  The smooth and creamy texture is irresistibly satisfying.  I created this raw/gluten free mousse tart that will give you that warm and fuzzy feeling of Christmas in every bite! The almond and hazelnut based crust has a hint of some popular holiday spices… nutmeg, ginger, cinnamon, and cloves with a touch […]

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October 23, 2014
Raw Vanilla Nut Cheesecakes

Ever since I started making raw desserts I rarely bake traditional sweets that require flour and sugar. Raw desserts are indeed high in calories, as most desserts are, but the difference is the ingredients used in raw desserts are more nutritious. This dessert is called a “cheesecake” but there is no trace of cheese in […]

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October 1, 2014
Savory Bread Pudding Rolls

I’ve been busy in the kitchen creating new recipes for the holiday season and I am very excited to share this one with you all! When I dream up dishes I try to think of amazing flavor combinations using familiar seasonal ingredients that will excite the eyes and palates of my hungry guests! My inspiration […]

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October 1, 2014
Sweet Potato Mash Martinis

It’s October and the holidays are approaching! This new Sweet Potato Mash Martini recipe will make a fun and exciting addition to your holiday menus. The traditionalist in me likes to stick to popular, seasonal ingredients and serve them in a classical way, but my creative side has an appetite for something different. Why not […]

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