I am constantly making changes in my diet for the better. It’s a learning experience and a life change that is gradual. This year I have significantly reduced sugar from my diet. It’s been a while since I’ve baked a dessert with flour, butter or sugar. Instead, I’ve been experimenting with raw desserts and have […]
The raw food diet is attractive to me because I’ve always loved fruits and veggies. Raw food recipes also incorporate herbs and spices that have many health benefits and create delicious flavors. You wouldn’t believe how creative you could get with foods in their natural form. Instead of cooking food, there is preparation, mixing and […]
If you’ve ever had popovers, you may agree with me on the fact that they are both addicting and adorable! These light and airy bread rolls make a delicious starter or side and definitely draw interest due to their unique cloud-like corky shape. The possibilities are endless with the flavors you can incorporate with the […]
Chocolate is wonderful and satisfying and there is something even more special about spooning smooth, silky chocolate out of a little ramekin, jar, wine glass or any other cute serving glass you can find in your cupboard. After the holidays I was planning on steering clear of desserts for a while but Valentine’s Day is […]
I remember sinking my spoon into my first Panna Cotta; it was love at first bite! I finally attempted to make this dreamy dessert myself incorporating two flavors that I love, vanilla and almond. Although Panna Cotta is quick to prepare, almost too easy, you must follow the steps carefully and use the right amount […]
Do you like Pecan Bars? How about cheesecake? Imagine a rich chewy pecan bar with a light vanilla bean flavored cheesecake on top. This is what I dreamed up and the result was a success! If your favorite part of a cheesecake is the crust then you will be in heaven because the pecan […]
Looking for refreshment that is going to help you thru this August summer heat? Talk about heat, I was just in Las Vegas where the temperature was soaring. It was the perfect poolside weather and plenty of water hydration was necessary. To bring a smile to my face and fit in with the surrounding folks […]
The Spring/Summer seasons are approaching and this Berry Custard Cake is going to be perfect for your daytime brunches, tea parties, outdoor birthday celebrations and more. Yes, it looks like a cheesecake and you bake it in a cheesecake (springform) pan. It even shares the cheesecake graham cracker crust. What I had in mind differently […]
I couldn’t pass up The Holiday Wreath Bundt Pan at the store. It whispered “buy me and make a holiday cake”. Of course I gave in and worked my magic in the kitchen! I used ingredients that you will see an abundance of at grocery stores this season; cranberries, pistachios, sweetened coconut flakes, (this was […]
Puff pastry dough is easy to work with and is used to make croissants, napoleons, turnovers and more. I created these pastries one evening while craving Pear Almond Bars. I had a box of puff pastry in the freezer so I decided to make something similar. Puff pastry bakes quickly and these delightful desserts were prepared in less […]