Grilled Lamb Chops Perfect for a summer barbeque. I suggest preparing a Greek salad and rice to enjoy a complete meal. Ingredients 8 Lamb Loin Chops (about 2 ½ pounds) 4 large cloves garlic, finely minced (about 2 tablespoons) ½ cup fresh mint, finely chopped ½ cup fresh oregano, finely chopped 1 tablespoon fresh lemon juice […]
Summer Squash and Potato Soup This light, flavorful, and healthy soup is one that your family will enjoy, especially in the summer when squash is in season. Ingredients 4 cups Italian zucchini, halved then thinly sliced 2 cups yellow crookneck squash, halved then thinly sliced ¾ cup Leeks, white and light green parts, thoroughly […]
Spicy Chipotle Shrimp Stew This spicy dish has a Southwestern flair. It is served over Mexican/Spanish red rice and topped with cheddar cheese. It resembles paella. Ingredients 1 pound uncooked large shrimp, peeled, deveined, and cut into 1 ½ inch pieces Kernels from 2 ears of corn 2 medium green bell peppers, seeded and sliced […]
Spiced Chicken with Mint Dressing and Feta This chicken is full of flavors. The spiced chicken is cooled down with a mildly sweet and tangy mint dressing and creamy feta. I like to slice the chicken and spread a bit of feta on every bite! Ingredients Chicken 6 skinless boneless chicken breasts 1 teaspoon paprika […]
Saffron Shrimp Soup This is a delicious first course or main course soup to serve. The saffron flavored broth combined with the shrimp and vegetables creates a beautiful presentation and lovely aroma. Ingredients 1 pound large uncooked shrimp, peeled, deveined and cut in 1 1/2 inch pieces 1 medium white onion, finely chopped 2 cloves […]
Mixed Greens Salad 3 Ways This is a quick and easy salad that I make often. The taste is wonderful all three ways. Tomatoes for a traditional salad, oranges for a refreshing sweet taste, and roasted beets for an earthy flavor. Ingredients 5 large handfuls of mixed greens 1 tablespoon shallot or red onion, very […]
Plum Cheesecake We grow delicious burgundy plums. They are dark purple on the outside and deep red on the inside. They are perfectly tart and sweet. I anxiously awaited the plums to ripen this summer to create a colorful and tart twist to a light and fluffy cheesecake. Ingredients Crust 12 graham crackers 1 tablespoon […]
Breakfast Frittata This vegetarian frittata has a fluffy moist center with a cheesy top. The combination of the potatoes, cheeses and the hint of nutmeg create a delicious comfort food breakfast meal. Ingredients 2-3 medium red potatoes with skins on, diced (about 2 ½ to 3 cups) Small broccoli florets from 1 head of broccoli […]
Creamy Avocado Chipotle Burgers This is a tender burger sandwich with a Mexican flair. It's a great alternative to Carne Asada for a Mexican themed meal. Ingredients 2 pounds coarsely ground chuck roast beef 1 large white onion, finely chopped (about 2 cups) 2 jalapenos, seeded and finely chopped (about ¼ cup) 4 cloves garlic, […]
Zucchini Muffins A family friend of mine is famous for her zucchini bread. Her delicious recipe inspired me to create zucchini muffins that are made with all healthy ingredients. I use the zucchini that grow in my garden that are sweet and juicy. I encourage you to grow your own zucchini if you can. They […]